Le Maestro Auto Espresso
$1,039.00
Sale price
$1,039.00
Regular price
Skip to product information
- Tracked delivery in 6 to 10 days
- 30-day money-back on unused items
- Real people answer every email
Le Maestro Auto Espresso
Café-quality espresso. One machine. Your counter.
$1,039.00
Sale price
$1,039.00
Regular price
- Dense crema, full body: A 20-bar maximum pump forces hot water through the compacted grounds to build the crema and body of a real shot.
- Steam wand built in: Steam and texture milk for flat whites, cappuccinos and lattes without buying a second appliance.
- Tap to brew: A smart touch screen puts the brewing controls at your fingertips, so pulling a shot takes a tap.
- Compact metal build: The metal-bodied machine keeps a counter-friendly footprint and is built to be used every morning.
Complete your ritual Add the Precision Manual Grinder Save 10%
Buy both for$1,155.10 $1,168.00
You save$12.90. Applied automatically in your cart.
Real espresso starts with pressure. Le Maestro drives water through finely ground coffee at high pressure, building the dense crema and full body you expect from a café machine, pulled in your own kitchen, one shot at a time.
The Le Maestro Auto Espresso is a pump-driven espresso machine with a smart touch screen, 20-bar maximum pump pressure, and an integrated steam wand for frothing milk. Dial in your grind, lock the portafilter, and pull espresso, lungo, or milk-based drinks like a flat white or cappuccino.
Café-quality espresso. One machine. Your counter.
Discover more
Specifications
Body material
Metal housing with plastic trim
Type
Pump-driven espresso machine with steam wand
Max pump pressure
20 bar
Interface
Smart touch screen control
Steam wand
Yes, for milk frothing and steaming
Portafilter
Yes, with included filter basket
Water reservoir
Removable, top-fill
Drip tray
Removable for easy cleaning
Power
Electric, plug-in
Why you'll love it
- 20-bar pump pressure: High pressure is what separates espresso from drip coffee. It forces hot water through the puck fast, pulling out the oils and crema that give a real shot its body.
- Touch screen, not guesswork: A clean digital interface puts brewing controls at your fingertips. Tap, brew, done.
- Built-in steam wand: Steam and texture milk for flat whites, cappuccinos, and lattes without a second appliance.
- Counter-friendly footprint: A compact metal-bodied machine that looks the part in any kitchen and is built to be used every morning.
Care & maintenance
Espresso machines live longer when you treat the boiler and group head like they matter.
- Backflush weekly: Run a cleaning cycle with espresso machine cleaner through the group head to remove coffee oil buildup. Skip this and extraction slows, flavors go stale.
- Descale monthly: Use a descaling solution in the water reservoir. Mineral deposits restrict flow and damage the heating element over time.
- Wipe the steam wand immediately: Purge steam after every milk session, then wipe with a damp cloth. Dried milk is concrete, and it clogs the tip.
- Empty the drip tray daily: Coffee oils turn rancid fast. A full tray smells sour and attracts mold.
Frequently asked
What can I make with it?
Espresso and lungo from the portafilter, plus milk-based drinks like cappuccinos, flat whites, and lattes using the steam wand. The pressure and steam together cover most café-style coffees.
What does 20 bar pump pressure mean?
Bar is a measure of pressure. Espresso extracts best under high pressure, which forces hot water through the compacted grounds to build crema and body. A 20-bar pump gives the machine plenty of headroom to pull a full-flavored shot.
What grind should I use?
A fine espresso grind. If the shot runs too fast and tastes thin, grind finer. If it runs too slow or chokes, grind coarser. Dialing in the grind is the single biggest lever on flavor.
Do I need a separate milk frother?
No. The integrated steam wand textures and heats milk directly, so you can pour a cappuccino or flat white straight from the machine.
How do I keep it running well?
Backflush the group head weekly, descale monthly, wipe the steam wand after every use, and empty the drip tray daily. Clean machines pull cleaner shots and last far longer.
Our promise
Order with confidence.
Tracked delivery
Processed within 1 business day and delivered 6 to 10 days after your order, with tracking. Free on orders overCA$99.
30-day money back
Changed your mind? Return an unused item in its original packaging within 30 days of delivery for a full refund (return shipping at your cost). Damaged on arrival? We replace or refund it. Refund policy
Real people, real answers
Questions about brewing or your order? Emailcontact@frenchpressandco.comand we reply within 24 to 48 hours on weekdays.
Why coffee lovers trust us
- 30,000+visitors every month
- 20+countries we ship to
- 30days to return an unused item
- 6-10days for tracked delivery
Questions
Frequently asked.
What can I make with it?
Espresso and lungo from the portafilter, plus milk-based drinks like cappuccinos, flat whites, and lattes using the steam wand. The pressure and steam together cover most café-style coffees.
What does 20 bar pump pressure mean?
Bar is a measure of pressure. Espresso extracts best under high pressure, which forces hot water through the compacted grounds to build crema and body. A 20-bar pump gives the machine plenty of headroom to pull a full-flavored shot.
What grind should I use?
A fine espresso grind. If the shot runs too fast and tastes thin, grind finer. If it runs too slow or chokes, grind coarser. Dialing in the grind is the single biggest lever on flavor.
Do I need a separate milk frother?
No. The integrated steam wand textures and heats milk directly, so you can pour a cappuccino or flat white straight from the machine.
How do I keep it running well?
Backflush the group head weekly, descale monthly, wipe the steam wand after every use, and empty the drip tray daily. Clean machines pull cleaner shots and last far longer.
How long does delivery take?
Orders are processed within 1 business day and arrive 6 to 10 days after you order, with tracking included.
Can I return it?
Yes. You have 30 days after delivery to return an unused item in its original packaging for a full refund. Email contact@frenchpressandco.com first and we will guide you through it. Return shipping is at your cost unless the item arrived damaged or faulty.
What if it arrives damaged?
Tell us within 48 hours with a photo and we replace or refund it, return at our cost.