French Press & Co
The Editor's Pour-Over Set
The Editor's Pour-Over Set
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Ceramic dripper · 450 ml · Minimalist Japanese style · 7 colors
Hot water spirals down. The bloom rises, dark and wet, then settles. Three pulses, four minutes total, a clean cup that tastes like the bean and nothing else.
The Atelier Pour-Over Set is a ceramic dripper-and-server in the minimalist Japanese style. The cone shape guides the water through the bed for an even extraction. Seven finishes to match the kitchen.
Slow water, clear coffee.
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Specifications
Brew ratios
We brew at 1:16 by weight for pour-over, slightly lighter than press, to keep the cup clean and bright. Medium-fine grind, three pulses of water over three to four minutes.
Water temperature: 92 to 96 °C · 198 to 205 °F. Just off the boil.
Care & maintenance
Ceramic likes warmth gradually. Pre-warm with a hot water rinse before brewing.
- Pre-warm: Pour hot water through the empty dripper and server before brewing, then discard.
- After each brew: Discard the used filter and grounds, rinse the cone with warm water.
- Hand wash: Mild soap and a soft sponge. Most ceramic drippers tolerate dishwasher, check before first wash.
- Color care: Avoid abrasive scrubbers, they dull the finish over time.
Frequently asked
What filter does it take?
Standard cone-shaped paper filters in size 02 (for 1 to 4 cups). Bleached or unbleached, both work. Rinse the paper before use to remove any paper taste.
What grind size?
Medium-fine, like sea salt. Coarser than espresso, finer than French press. The grounds should resist the water just enough to brew over three to four minutes total.
Why pour-over over French press?
Pour-over uses paper, which absorbs the coffee oils and gives a cleaner cup. You taste the bean's brightness and acidity more clearly. French press leaves the oils in for a fuller body.
How do I pour properly?
Bloom first: pour 60 ml of water, wait 30 seconds. Then pour in slow circles from the center out, staying off the filter walls. Three pours total, finishing around the four-minute mark.
Which color should I pick?
Personal kitchen call. Black for modern minimalist, white for clean and bright, gray for soft stone, the colors for a touch of warmth. The brew tastes the same regardless.
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