{"title":"Coffee Machine With Milk Frother","description":"\u003cp\u003eThere is a unique magic in the first sip of a perfectly crafted latte or cappuccino. It is a moment that is part ritual, part reward. It begins with the rich, intoxicating aroma of freshly ground coffee beans, a scent that promises warmth and focus. It continues with the sight of a velvety, caramel-\u003c\/p\u003e","products":[{"product_id":"le-maestro-auto-espresso-machine","title":"Le Maestro Auto Espresso","description":"\u003cdiv class=\"fp-body-intro\"\u003e\n\u003cp style=\"text-transform:uppercase;letter-spacing:0.14em;font-size:0.74em;font-weight:600;color:#9c5b34;margin:0 0 0.9em 0\"\u003eGreat shot, then three bad ones\u003c\/p\u003e\n\u003cp style=\"font-size:1.15em;line-height:1.65;font-style:italic;margin:0 0 1em 0;color:rgba(0,0,0,0.78)\"\u003eYou pull one beautiful shot, then spend the rest of the week chasing it and never quite landing it again.\u003c\/p\u003e\n\u003cp style=\"font-size:1em;line-height:1.7;margin:0 0 1.2em 0\"\u003eThe crema is there on Monday and gone by Thursday, and you can never tell why. Le Maestro takes the guesswork off your hands: a smart touch screen sets the shot, and a 20-bar pump drives water through the grounds at the pressure real espresso demands, so dense crema and full body stop being luck and start being routine. The steam wand finishes it with proper microfoam, every cup. Your kitchen starts behaving like the counter at your favorite café.\u003c\/p\u003e\n\u003cblockquote style=\"border-left:2px solid currentColor;padding-left:1em;margin:1.5em 0 0 0;font-style:italic;font-weight:500;opacity:0.9\"\u003eCafé espresso, made repeatable.\u003c\/blockquote\u003e\n\u003c\/div\u003e\n\n\u003cdetails class=\"fp-body-discover\"\u003e\u003csummary\u003e\u003cspan\u003eDiscover more\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"fp-body-discover__inner\"\u003e\n\u003csection class=\"fp-body-block\"\u003e\u003ch4 class=\"fp-body-h\"\u003eSpecifications\u003c\/h4\u003e\n\u003cdiv style=\"margin-top:0.5em\"\u003e\n\u003cdiv style=\"display:flex;justify-content:space-between;gap:1.5em;padding:0.7em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cspan style=\"opacity:0.6;font-size:0.92em;flex-shrink:0\"\u003eBody material\u003c\/span\u003e\n\u003cspan style=\"text-align:right;font-weight:500\"\u003eMetal housing with plastic trim\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display:flex;justify-content:space-between;gap:1.5em;padding:0.7em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cspan style=\"opacity:0.6;font-size:0.92em;flex-shrink:0\"\u003eType\u003c\/span\u003e\n\u003cspan style=\"text-align:right;font-weight:500\"\u003ePump-driven espresso machine with steam wand\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display:flex;justify-content:space-between;gap:1.5em;padding:0.7em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cspan style=\"opacity:0.6;font-size:0.92em;flex-shrink:0\"\u003eMax pump pressure\u003c\/span\u003e\n\u003cspan style=\"text-align:right;font-weight:500\"\u003e20 bar\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display:flex;justify-content:space-between;gap:1.5em;padding:0.7em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cspan style=\"opacity:0.6;font-size:0.92em;flex-shrink:0\"\u003eInterface\u003c\/span\u003e\n\u003cspan style=\"text-align:right;font-weight:500\"\u003eSmart touch screen control\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display:flex;justify-content:space-between;gap:1.5em;padding:0.7em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cspan style=\"opacity:0.6;font-size:0.92em;flex-shrink:0\"\u003eSteam wand\u003c\/span\u003e\n\u003cspan style=\"text-align:right;font-weight:500\"\u003eYes, for milk frothing and steaming\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display:flex;justify-content:space-between;gap:1.5em;padding:0.7em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cspan style=\"opacity:0.6;font-size:0.92em;flex-shrink:0\"\u003ePortafilter\u003c\/span\u003e\n\u003cspan style=\"text-align:right;font-weight:500\"\u003eYes, with included filter basket\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display:flex;justify-content:space-between;gap:1.5em;padding:0.7em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cspan style=\"opacity:0.6;font-size:0.92em;flex-shrink:0\"\u003eWater reservoir\u003c\/span\u003e\n\u003cspan style=\"text-align:right;font-weight:500\"\u003eRemovable, top-fill\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display:flex;justify-content:space-between;gap:1.5em;padding:0.7em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cspan style=\"opacity:0.6;font-size:0.92em;flex-shrink:0\"\u003eDrip tray\u003c\/span\u003e\n\u003cspan style=\"text-align:right;font-weight:500\"\u003eRemovable for easy cleaning\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display:flex;justify-content:space-between;gap:1.5em;padding:0.7em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cspan style=\"opacity:0.6;font-size:0.92em;flex-shrink:0\"\u003ePower\u003c\/span\u003e\n\u003cspan style=\"text-align:right;font-weight:500\"\u003eElectric, plug-in\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/section\u003e \u003csection class=\"fp-body-block\"\u003e\u003ch4 class=\"fp-body-h\"\u003eWhy you'll love it\u003c\/h4\u003e\n\u003cul style=\"list-style:none;padding:0;margin:0\"\u003e\n\u003cli style=\"padding:0.4em 0;line-height:1.6\"\u003e\n\u003cstrong\u003e20-bar pump pressure:\u003c\/strong\u003e High pressure is what separates espresso from drip coffee. It forces hot water through the puck fast, pulling out the oils and crema that give a real shot its body.\u003c\/li\u003e\n\u003cli style=\"padding:0.4em 0;line-height:1.6\"\u003e\n\u003cstrong\u003eTouch screen, not guesswork:\u003c\/strong\u003e A clean digital interface puts brewing controls at your fingertips. Tap, brew, done.\u003c\/li\u003e\n\u003cli style=\"padding:0.4em 0;line-height:1.6\"\u003e\n\u003cstrong\u003eBuilt-in steam wand:\u003c\/strong\u003e Steam and texture milk for flat whites, cappuccinos, and lattes without a second appliance.\u003c\/li\u003e\n\u003cli style=\"padding:0.4em 0;line-height:1.6\"\u003e\n\u003cstrong\u003eCounter-friendly footprint:\u003c\/strong\u003e A compact metal-bodied machine that looks the part in any kitchen and is built to be used every morning.\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/section\u003e \u003csection class=\"fp-body-block\"\u003e\u003ch4 class=\"fp-body-h\"\u003eCare \u0026amp; maintenance\u003c\/h4\u003e\n\u003cp style=\"margin-bottom:0.7em;opacity:0.85\"\u003eEspresso machines live longer when you treat the boiler and group head like they matter.\u003c\/p\u003e\n\u003cul style=\"list-style:none;padding:0;margin:0\"\u003e\n\u003cli style=\"padding:0.4em 0;line-height:1.6\"\u003e\n\u003cstrong\u003eBackflush weekly:\u003c\/strong\u003e Run a cleaning cycle with espresso machine cleaner through the group head to remove coffee oil buildup. Skip this and extraction slows, flavors go stale.\u003c\/li\u003e\n\u003cli style=\"padding:0.4em 0;line-height:1.6\"\u003e\n\u003cstrong\u003eDescale monthly:\u003c\/strong\u003e Use a descaling solution in the water reservoir. Mineral deposits restrict flow and damage the heating element over time.\u003c\/li\u003e\n\u003cli style=\"padding:0.4em 0;line-height:1.6\"\u003e\n\u003cstrong\u003eWipe the steam wand immediately:\u003c\/strong\u003e Purge steam after every milk session, then wipe with a damp cloth. Dried milk is concrete, and it clogs the tip.\u003c\/li\u003e\n\u003cli style=\"padding:0.4em 0;line-height:1.6\"\u003e\n\u003cstrong\u003eEmpty the drip tray daily:\u003c\/strong\u003e Coffee oils turn rancid fast. A full tray smells sour and attracts mold.\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/section\u003e \u003csection class=\"fp-body-block\"\u003e\u003ch4 class=\"fp-body-h\"\u003eFrequently asked\u003c\/h4\u003e\n\u003cdiv style=\"margin-top:0.5em\"\u003e\n\u003cdiv style=\"padding:1em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cp style=\"font-weight:600;margin:0 0 0.5em 0;line-height:1.5\"\u003eWhat can I make with it?\u003c\/p\u003e\n\u003cp style=\"margin:0;line-height:1.65;opacity:0.82\"\u003eEspresso and lungo from the portafilter, plus milk-based drinks like cappuccinos, flat whites, and lattes using the steam wand. The pressure and steam together cover most café-style coffees.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"padding:1em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cp style=\"font-weight:600;margin:0 0 0.5em 0;line-height:1.5\"\u003eWhat does 20 bar pump pressure mean?\u003c\/p\u003e\n\u003cp style=\"margin:0;line-height:1.65;opacity:0.82\"\u003eBar is a measure of pressure. Espresso extracts best under high pressure, which forces hot water through the compacted grounds to build crema and body. A 20-bar pump gives the machine plenty of headroom to pull a full-flavored shot.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"padding:1em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cp style=\"font-weight:600;margin:0 0 0.5em 0;line-height:1.5\"\u003eWhat grind should I use?\u003c\/p\u003e\n\u003cp style=\"margin:0;line-height:1.65;opacity:0.82\"\u003eA fine espresso grind. If the shot runs too fast and tastes thin, grind finer. If it runs too slow or chokes, grind coarser. Dialing in the grind is the single biggest lever on flavor.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"padding:1em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cp style=\"font-weight:600;margin:0 0 0.5em 0;line-height:1.5\"\u003eDo I need a separate milk frother?\u003c\/p\u003e\n\u003cp style=\"margin:0;line-height:1.65;opacity:0.82\"\u003eNo. The integrated steam wand textures and heats milk directly, so you can pour a cappuccino or flat white straight from the machine.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"padding:1em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cp style=\"font-weight:600;margin:0 0 0.5em 0;line-height:1.5\"\u003eHow do I keep it running well?\u003c\/p\u003e\n\u003cp style=\"margin:0;line-height:1.65;opacity:0.82\"\u003eBackflush the group head weekly, descale monthly, wipe the steam wand after every use, and empty the drip tray daily. Clean machines pull cleaner shots and last far longer.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/section\u003e\n\u003c\/div\u003e\u003c\/details\u003e \u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"What can I make with it?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Espresso and lungo from the portafilter, plus milk-based drinks like cappuccinos, flat whites, and lattes using the steam wand. The pressure and steam together cover most cafe-style coffees.\"}},{\"@type\":\"Question\",\"name\":\"What does 20 bar pump pressure mean?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Bar is a measure of pressure. Espresso extracts best under high pressure, which forces hot water through the compacted grounds to build crema and body. A 20-bar pump gives the machine plenty of headroom to pull a full-flavored shot.\"}},{\"@type\":\"Question\",\"name\":\"What grind should I use?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"A fine espresso grind. If the shot runs too fast and tastes thin, grind finer. If it runs too slow or chokes, grind coarser. Dialing in the grind is the single biggest lever on flavor.\"}},{\"@type\":\"Question\",\"name\":\"Do I need a separate milk frother?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"No. The integrated steam wand textures and heats milk directly, so you can pour a cappuccino or flat white straight from the machine.\"}},{\"@type\":\"Question\",\"name\":\"How do I keep it running well?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Backflush the group head weekly, descale monthly, wipe the steam wand after every use, and empty the drip tray daily. Clean machines pull cleaner shots and last far longer.\"}}]}\u003c\/script\u003e","brand":"French Press \u0026 Co.","offers":[{"title":"Default Title","offer_id":53523522355543,"sku":"CJJT275487001AZ","price":649.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/1101\/7047\/files\/le-maestro-auto-espresso-machine-01-hero_studio.png?v=1780064667"},{"product_id":"verona-touch-espresso-machine","title":"Verona Touch Espresso","description":"\u003cdiv class=\"fp-body-intro\"\u003e\n\u003cp style=\"text-transform:uppercase;letter-spacing:0.14em;font-size:0.74em;font-weight:600;color:#9c5b34;margin:0 0 0.9em 0\"\u003eBarista skill, before sunrise.\u003c\/p\u003e\n\u003cp style=\"font-size:1.15em;line-height:1.65;font-style:italic;margin:0 0 1em 0;color:rgba(0,0,0,0.78)\"\u003eIt's 6 a.m., you're half awake, and good coffee still expects you to be a barista.\u003c\/p\u003e\n\u003cp style=\"font-size:1em;line-height:1.7;margin:0 0 1.2em 0\"\u003eThe skill, the timing, the milk that has to be folded just right, all of it lands on you before you've had a single sip. The Verona Touch removes the operator from the equation. You choose the drink on the touchscreen, the built-in milk system and one-touch brewing handle the rest, so a café-grade cup is a tap, not a technique. Your mornings stop being a performance and start being a pleasure.\u003c\/p\u003e\n\u003cblockquote style=\"border-left:2px solid currentColor;padding-left:1em;margin:1.5em 0 0 0;font-style:italic;font-weight:500;opacity:0.9\"\u003eYou choose. It pours.\u003c\/blockquote\u003e\n\u003c\/div\u003e\n\n\u003cdetails class=\"fp-body-discover\"\u003e\u003csummary\u003e\u003cspan\u003eDiscover more\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"fp-body-discover__inner\"\u003e\n\u003csection class=\"fp-body-block\"\u003e\u003ch4 class=\"fp-body-h\"\u003eSpecifications\u003c\/h4\u003e\n\u003cdiv style=\"margin-top:0.5em\"\u003e\n\u003cdiv style=\"display:flex;justify-content:space-between;gap:1.5em;padding:0.7em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cspan style=\"opacity:0.6;font-size:0.92em;flex-shrink:0\"\u003eType\u003c\/span\u003e\n\u003cspan style=\"text-align:right;font-weight:500\"\u003eFully automatic espresso machine\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display:flex;justify-content:space-between;gap:1.5em;padding:0.7em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cspan style=\"opacity:0.6;font-size:0.92em;flex-shrink:0\"\u003eControl interface\u003c\/span\u003e\n\u003cspan style=\"text-align:right;font-weight:500\"\u003eIntegrated touchscreen\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display:flex;justify-content:space-between;gap:1.5em;padding:0.7em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cspan style=\"opacity:0.6;font-size:0.92em;flex-shrink:0\"\u003eMilk system\u003c\/span\u003e\n\u003cspan style=\"text-align:right;font-weight:500\"\u003eBuilt-in automatic frother\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display:flex;justify-content:space-between;gap:1.5em;padding:0.7em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cspan style=\"opacity:0.6;font-size:0.92em;flex-shrink:0\"\u003eOperation\u003c\/span\u003e\n\u003cspan style=\"text-align:right;font-weight:500\"\u003eOne-touch drink selection\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display:flex;justify-content:space-between;gap:1.5em;padding:0.7em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cspan style=\"opacity:0.6;font-size:0.92em;flex-shrink:0\"\u003eDrip tray\u003c\/span\u003e\n\u003cspan style=\"text-align:right;font-weight:500\"\u003eRemovable\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display:flex;justify-content:space-between;gap:1.5em;padding:0.7em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cspan style=\"opacity:0.6;font-size:0.92em;flex-shrink:0\"\u003ePower\u003c\/span\u003e\n\u003cspan style=\"text-align:right;font-weight:500\"\u003eCorded electric\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/section\u003e \u003csection class=\"fp-body-block\"\u003e\u003ch4 class=\"fp-body-h\"\u003eCare \u0026amp; maintenance\u003c\/h4\u003e\n\u003cp style=\"margin-bottom:0.7em;opacity:0.85\"\u003eA little daily attention keeps every cup tasting clean. The milk parts need the most care.\u003c\/p\u003e\n\u003cul style=\"list-style:none;padding:0;margin:0\"\u003e\n\u003cli style=\"padding:0.4em 0;line-height:1.6\"\u003e\n\u003cstrong\u003eDaily rinse:\u003c\/strong\u003e Rinse the milk parts and frothing nozzle after each use under warm water, then wipe dry. Milk residue hardens quickly and can clog the system.\u003c\/li\u003e\n\u003cli style=\"padding:0.4em 0;line-height:1.6\"\u003e\n\u003cstrong\u003eRun the clean cycle:\u003c\/strong\u003e Use the machine's clean function at the end of each day to flush the brew path and milk lines.\u003c\/li\u003e\n\u003cli style=\"padding:0.4em 0;line-height:1.6\"\u003e\n\u003cstrong\u003eEmpty the drip tray:\u003c\/strong\u003e Check it daily. A full tray can overflow and leave mineral stains on the counter.\u003c\/li\u003e\n\u003cli style=\"padding:0.4em 0;line-height:1.6\"\u003e\n\u003cstrong\u003eDescale regularly:\u003c\/strong\u003e Use a citric acid or commercial descaler solution. Hard water builds scale inside the machine and slows it down over time.\u003c\/li\u003e\n\u003cli style=\"padding:0.4em 0;line-height:1.6\"\u003e\n\u003cstrong\u003eWipe the exterior:\u003c\/strong\u003e A damp microfiber cloth once a week keeps the touchscreen smudge-free and the body looking clean.\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/section\u003e \u003csection class=\"fp-body-block\"\u003e\u003ch4 class=\"fp-body-h\"\u003eFrequently asked\u003c\/h4\u003e\n\u003cdiv style=\"margin-top:0.5em\"\u003e\n\u003cdiv style=\"padding:1em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cp style=\"font-weight:600;margin:0 0 0.5em 0;line-height:1.5\"\u003eIs it really one-touch?\u003c\/p\u003e\n\u003cp style=\"margin:0;line-height:1.65;opacity:0.82\"\u003eYes. Pick your drink on the touchscreen and the machine runs the extraction and froths the milk on its own. You set it up once, then let it work while you do something else.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"padding:1em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cp style=\"font-weight:600;margin:0 0 0.5em 0;line-height:1.5\"\u003eCan I use oat milk or almond milk?\u003c\/p\u003e\n\u003cp style=\"margin:0;line-height:1.65;opacity:0.82\"\u003eYes, but barista-blend versions froth best. Regular oat or almond milk has less protein and fat, so the foam is thinner and breaks faster. Dairy milk froths the thickest.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"padding:1em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cp style=\"font-weight:600;margin:0 0 0.5em 0;line-height:1.5\"\u003eHow much counter space does it need?\u003c\/p\u003e\n\u003cp style=\"margin:0;line-height:1.65;opacity:0.82\"\u003eIt is built for a home counter, not a café bar. Leave a little clearance above and behind it for the water tank and cup, and keep it near an outlet since it is corded.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"padding:1em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cp style=\"font-weight:600;margin:0 0 0.5em 0;line-height:1.5\"\u003eHow do I keep it tasting good?\u003c\/p\u003e\n\u003cp style=\"margin:0;line-height:1.65;opacity:0.82\"\u003eRinse the milk parts daily, run the clean cycle at the end of the day, and descale regularly. Fresh, well-stored beans make the biggest difference in flavor and crema.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"padding:1em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cp style=\"font-weight:600;margin:0 0 0.5em 0;line-height:1.5\"\u003eIs it easy to clean?\u003c\/p\u003e\n\u003cp style=\"margin:0;line-height:1.65;opacity:0.82\"\u003eThe built-in clean cycle does most of the work. The drip tray and milk parts lift out for a quick rinse, so daily upkeep takes a minute or two.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/section\u003e\n\u003c\/div\u003e\u003c\/details\u003e \u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"Is it really one-touch?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Yes. Pick your drink on the touchscreen and the machine runs the extraction and froths the milk on its own. You set it up once, then let it work while you do something else.\"}},{\"@type\":\"Question\",\"name\":\"Can I use oat milk or almond milk?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Yes, but barista-blend versions froth best. Regular oat or almond milk has less protein and fat, so the foam is thinner and breaks faster. Dairy milk froths the thickest.\"}},{\"@type\":\"Question\",\"name\":\"How much counter space does it need?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"It is built for a home counter, not a cafe bar. Leave a little clearance above and behind it for the water tank and cup, and keep it near an outlet since it is corded.\"}},{\"@type\":\"Question\",\"name\":\"How do I keep it tasting good?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Rinse the milk parts daily, run the clean cycle at the end of the day, and descale regularly. Fresh, well-stored beans make the biggest difference in flavor and crema.\"}},{\"@type\":\"Question\",\"name\":\"Is it easy to clean?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"The built-in clean cycle does most of the work. The drip tray and milk parts lift out for a quick rinse, so daily upkeep takes a minute or two.\"}}]}\u003c\/script\u003e","brand":"French Press \u0026 Co.","offers":[{"title":"Default Title","offer_id":53523577602391,"sku":"CJJT275479301AZ","price":1299.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/1101\/7047\/files\/verona-touch-espresso-machine-01-hero_studio.png?v=1780085001"},{"product_id":"capri-espresso-station-19-bar","title":"Capri Espresso Station","description":"\u003cdiv class=\"fp-body-intro\"\u003e\n\u003cp style=\"text-transform:uppercase;letter-spacing:0.14em;font-size:0.74em;font-weight:600;color:#9c5b34;margin:0 0 0.9em 0\"\u003eBitter today, sour tomorrow\u003c\/p\u003e\n\u003cp style=\"font-size:1.15em;line-height:1.65;font-style:italic;margin:0 0 1em 0;color:rgba(0,0,0,0.78)\"\u003eYou pull the same shot the same way, yet one morning it scalds bitter and the next it runs thin and sour.\u003c\/p\u003e\n\u003cp style=\"font-size:1em;line-height:1.7;margin:0 0 1.2em 0\"\u003eThe variable was never your hand. It was the water swinging hot and cold between pulls. The Capri holds extraction at a constant 197°F through a PID thermostat, so 19 bars of pressure meet coffee at the exact temperature every time, automatic when you want it simple, manual when you want control. Preheated in thirty seconds. The shot you loved yesterday is the shot you get today.\u003c\/p\u003e\n\u003cblockquote style=\"border-left:2px solid currentColor;padding-left:1em;margin:1.5em 0 0 0;font-style:italic;font-weight:500;opacity:0.9\"\u003eCafé-strength, made repeatable.\u003c\/blockquote\u003e\n\u003c\/div\u003e\n\n\u003cdetails class=\"fp-body-discover\"\u003e\u003csummary\u003e\u003cspan\u003eDiscover more\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"fp-body-discover__inner\"\u003e\n\u003csection class=\"fp-body-block\"\u003e\u003ch4 class=\"fp-body-h\"\u003eSpecifications\u003c\/h4\u003e\n\u003cdiv style=\"margin-top:0.5em\"\u003e\n\u003cdiv style=\"display:flex;justify-content:space-between;gap:1.5em;padding:0.7em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cspan style=\"opacity:0.6;font-size:0.92em;flex-shrink:0\"\u003ePump pressure\u003c\/span\u003e\n\u003cspan style=\"text-align:right;font-weight:500\"\u003e19 bar\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display:flex;justify-content:space-between;gap:1.5em;padding:0.7em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cspan style=\"opacity:0.6;font-size:0.92em;flex-shrink:0\"\u003eWater tank capacity\u003c\/span\u003e\n\u003cspan style=\"text-align:right;font-weight:500\"\u003e37 oz\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display:flex;justify-content:space-between;gap:1.5em;padding:0.7em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cspan style=\"opacity:0.6;font-size:0.92em;flex-shrink:0\"\u003eDimensions\u003c\/span\u003e\n\u003cspan style=\"text-align:right;font-weight:500\"\u003eH 11.6 × W 6.5 × D 12.4 inches\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display:flex;justify-content:space-between;gap:1.5em;padding:0.7em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cspan style=\"opacity:0.6;font-size:0.92em;flex-shrink:0\"\u003eBody material\u003c\/span\u003e\n\u003cspan style=\"text-align:right;font-weight:500\"\u003eStainless steel + ABS plastic\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display:flex;justify-content:space-between;gap:1.5em;padding:0.7em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cspan style=\"opacity:0.6;font-size:0.92em;flex-shrink:0\"\u003eTemperature control\u003c\/span\u003e\n\u003cspan style=\"text-align:right;font-weight:500\"\u003ePID thermostat, 197°F constant extraction temp\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display:flex;justify-content:space-between;gap:1.5em;padding:0.7em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cspan style=\"opacity:0.6;font-size:0.92em;flex-shrink:0\"\u003ePreheat time\u003c\/span\u003e\n\u003cspan style=\"text-align:right;font-weight:500\"\u003e30 seconds\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display:flex;justify-content:space-between;gap:1.5em;padding:0.7em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cspan style=\"opacity:0.6;font-size:0.92em;flex-shrink:0\"\u003eExtraction modes\u003c\/span\u003e\n\u003cspan style=\"text-align:right;font-weight:500\"\u003eAutomatic (7-level adjustment) \u0026amp; manual\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display:flex;justify-content:space-between;gap:1.5em;padding:0.7em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cspan style=\"opacity:0.6;font-size:0.92em;flex-shrink:0\"\u003eCompatible with\u003c\/span\u003e\n\u003cspan style=\"text-align:right;font-weight:500\"\u003eGround coffee, ESE pods, NS\/DG capsules\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display:flex;justify-content:space-between;gap:1.5em;padding:0.7em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cspan style=\"opacity:0.6;font-size:0.92em;flex-shrink:0\"\u003eSteam wand\u003c\/span\u003e\n\u003cspan style=\"text-align:right;font-weight:500\"\u003eProfessional 360° swivel, separate dial\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display:flex;justify-content:space-between;gap:1.5em;padding:0.7em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cspan style=\"opacity:0.6;font-size:0.92em;flex-shrink:0\"\u003eExtras\u003c\/span\u003e\n\u003cspan style=\"text-align:right;font-weight:500\"\u003eCup warmer top plate, removable drip tray\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display:flex;justify-content:space-between;gap:1.5em;padding:0.7em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cspan style=\"opacity:0.6;font-size:0.92em;flex-shrink:0\"\u003eVoltage\u003c\/span\u003e\n\u003cspan style=\"text-align:right;font-weight:500\"\u003e110–240V (universal adapter)\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display:flex;justify-content:space-between;gap:1.5em;padding:0.7em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cspan style=\"opacity:0.6;font-size:0.92em;flex-shrink:0\"\u003eColor\u003c\/span\u003e\n\u003cspan style=\"text-align:right;font-weight:500\"\u003eGray\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/section\u003e \u003csection class=\"fp-body-block\"\u003e\u003ch4 class=\"fp-body-h\"\u003eCare \u0026amp; maintenance\u003c\/h4\u003e\n\u003cp style=\"margin-bottom:0.7em;opacity:0.85\"\u003eEspresso machines need two things: clean water going in, no scale building up inside.\u003c\/p\u003e\n\u003cul style=\"list-style:none;padding:0;margin:0\"\u003e\n\u003cli style=\"padding:0.4em 0;line-height:1.6\"\u003e\n\u003cstrong\u003eDaily rinse:\u003c\/strong\u003e After every session, run a blank shot through the portafilter and purge the steam wand for three seconds. Wipe the wand tip with a damp cloth immediately, dried milk is cement.\u003c\/li\u003e\n\u003cli style=\"padding:0.4em 0;line-height:1.6\"\u003e\n\u003cstrong\u003eWeekly backflush:\u003c\/strong\u003e Remove the portafilter basket, insert the blind filter, add a pinch of espresso machine cleaner, and run the brew cycle three times. Rinse thoroughly.\u003c\/li\u003e\n\u003cli style=\"padding:0.4em 0;line-height:1.6\"\u003e\n\u003cstrong\u003eMonthly descale:\u003c\/strong\u003e Use a commercial descaling solution or a 1:1 water-to-white-vinegar mix. Run it through the brew and steam system, then flush with two full tanks of fresh water.\u003c\/li\u003e\n\u003cli style=\"padding:0.4em 0;line-height:1.6\"\u003e\n\u003cstrong\u003eWater quality:\u003c\/strong\u003e Filtered water extends the machine's life. Tap water with high mineral content accelerates scale buildup and clogs the internals.\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/section\u003e \u003csection class=\"fp-body-block\"\u003e\u003ch4 class=\"fp-body-h\"\u003eFrequently asked\u003c\/h4\u003e\n\u003cdiv style=\"margin-top:0.5em\"\u003e\n\u003cdiv style=\"padding:1em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cp style=\"font-weight:600;margin:0 0 0.5em 0;line-height:1.5\"\u003eWhat is the difference between automatic and manual mode?\u003c\/p\u003e\n\u003cp style=\"margin:0;line-height:1.65;opacity:0.82\"\u003eAutomatic mode extracts a preset volume (adjustable across seven levels from ristretto to lungo). Manual mode runs until you press the button again, full control for dialing in shots or experimenting with yield.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"padding:1em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cp style=\"font-weight:600;margin:0 0 0.5em 0;line-height:1.5\"\u003eDoes it really pull 19 bars?\u003c\/p\u003e\n\u003cp style=\"margin:0;line-height:1.65;opacity:0.82\"\u003eThe pump generates 19 bars at the source. Actual extraction pressure at the puck is around 9 bars after the pre-infusion phase, the standard for espresso.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"padding:1em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cp style=\"font-weight:600;margin:0 0 0.5em 0;line-height:1.5\"\u003eWhat grind should I use?\u003c\/p\u003e\n\u003cp style=\"margin:0;line-height:1.65;opacity:0.82\"\u003eFine espresso grind, slightly coarser than Turkish, finer than drip. If the shot pulls in under 20 seconds, go finer. If it takes over 35 seconds or stalls, go coarser.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"padding:1em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cp style=\"font-weight:600;margin:0 0 0.5em 0;line-height:1.5\"\u003eCan I make a latte or cappuccino?\u003c\/p\u003e\n\u003cp style=\"margin:0;line-height:1.65;opacity:0.82\"\u003eYes. The steam wand froths milk to microfoam, texture depends on technique, not the machine. Use cold whole milk, submerge the tip just below the surface, and swirl until the pitcher is too hot to hold (around 150°F).\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"padding:1em 0;border-bottom:1px solid rgba(0,0,0,0.08)\"\u003e\n\u003cp style=\"font-weight:600;margin:0 0 0.5em 0;line-height:1.5\"\u003eWhat are the capsule adapters for?\u003c\/p\u003e\n\u003cp style=\"margin:0;line-height:1.65;opacity:0.82\"\u003eThe machine includes two portafilter inserts: one for Nespresso-compatible capsules (NS), one for Dolce Gusto-compatible capsules (DG). Swap the basket, drop in a capsule, lock the portafilter, brew.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/section\u003e\n\u003c\/div\u003e\u003c\/details\u003e \u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"What is the difference between automatic and manual mode?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Automatic mode extracts a preset volume (adjustable across seven levels from ristretto to lungo). Manual mode runs until you press the button again, full control for dialing in shots or experimenting with yield.\"}},{\"@type\":\"Question\",\"name\":\"Does it really pull 19 bars?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"The pump generates 19 bars at the source. Actual extraction pressure at the puck is around 9 bars after the pre-infusion phase, the standard for espresso.\"}},{\"@type\":\"Question\",\"name\":\"What grind should I use?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Fine espresso grind, slightly coarser than Turkish, finer than drip. If the shot pulls in under 20 seconds, go finer. If it takes over 35 seconds or stalls, go coarser.\"}},{\"@type\":\"Question\",\"name\":\"Can I make a latte or cappuccino?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Yes. The steam wand froths milk to microfoam, texture depends on technique, not the machine. Use cold whole milk, submerge the tip just below the surface, and swirl until the pitcher is too hot to hold (around 150°F).\"}},{\"@type\":\"Question\",\"name\":\"What are the capsule adapters for?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"The machine includes two portafilter inserts: one for Nespresso-compatible capsules (NS), one for Dolce Gusto-compatible capsules (DG). Swap the basket, drop in a capsule, lock the portafilter, brew.\"}}]}\u003c\/script\u003e","brand":"French Press \u0026 Co.","offers":[{"title":"Gray \/ CN","offer_id":53528732598615,"sku":"CJYD256935604DW","price":599.99,"currency_code":"EUR","in_stock":true},{"title":"Gray \/ EU","offer_id":53528732631383,"sku":"CJYD256935602BY","price":599.99,"currency_code":"EUR","in_stock":true},{"title":"Gray \/ UK","offer_id":53528732664151,"sku":"CJYD256935603CX","price":599.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/1101\/7047\/files\/capri-espresso-station-19-bar-01-hero_studio.png?v=1780016138"}],"url":"https:\/\/frenchpressandco.com\/it-ch\/collections\/espresso-machine-with-frother.oembed","provider":" French Press \u0026 Co.","version":"1.0","type":"link"}